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Costco Supplier Requirements

Costco Supplier Requirements: All facilities that are involved in processing, packing, warehousing, or distributing consumable products or supplying food-contact packaging materials to Costco Wholesale Corporation are required to undergo an annual third-party food safety audit. The accepted audit schemes for these audits include BRCGS (British Retail Consortium Global Standards), SQF (Safe Quality Food), IFS (International Featured Standards), and FSSC 22000 (Food Safety System Certification 22000).

QCI Global is a Costco-approved certification body. As a Costco-approved certification body, QCI Global can provide combined audits that include both a GFSI (Global Food Safety Initiative) certification and a Costco Addendum audit. This approach allows suppliers to meet both GFSI standards and the specific requirements outlined by Costco.

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Costco Supplier Requirements

Good Manufacturing Practices for the Food Industry

Costco accepts Distribution Center/ Warehouse Audits when conducted by a Costco approved audit company. Costco will accept either a GFSI Certification or an audit company’s unique Distribution Center / Warehouse Audit form.

Costco accepts cGMP audits (Current Good Manufacturing Practice) when conducted by a Costco approved audit company. cGMP audits verify that manufacturing facilities and processes are designed, implemented, monitored, and controlled appropriately.

Good Manufacturing Practices (GMP) is the foundation of any food safety management system and an essential component for any food company in the supply chain. Costco GMP audits are required to be unannounced.

The audit must be conducted within a 90-day audit window from the date of the previous audit (45 days before/after audit anniversary date). Audit companies will contact suppliers to schedule audits within the specified timeframe.

Costco offers a Small Supplier Audit option for suppliers who meet certain criteria, such as having fewer than 25 employees and no previous third-party food safety audit. The Small Supplier Audit is designed as an introduction to Costco’s food safety program and is conducted on a one-time basis only.

Facilities that engage in animal processing or have an on-farm environment, such as those involved in raising laying hens or dairy cattle, are required to undergo an annual animal welfare audit or certification.

Costco also accepts other GFSI-recognized standards including SQF, BRCGS, FSSC 22000 and IFS.

A Costco GFSI Addendum must be completed for each GFSI scheme listed above.

Costco requires that all certification and recertification audits for food safety be current, meaning they must have been conducted within the past 12 months.

When a facility undergoes a Costco audit, the audit score is evaluated against Costco’s standards and expectations. If the facility does not meet the required score, a follow-up or second audit may be required within 3-6 months.

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